Culinary Tours Mayo Style Sriracha Sandwich Spread 10 fl oz
10 FL OZ (295mL)
011225003769
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Canada.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Refrigerate after opening.
Serving Instructions
Add zing to burgers, veggies & more.
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Eggs
Contains: eggs.
Sustainability
90
Calories
1
Sat Fat (g)
100
Sodium (mg)
1
Total Sugars (g)
Nutrition Facts
About 20 serving(s) per container
Serving Size
1 Tbsp (14g)
Amount Per Serving
Calories
90
% Daily Value
Total Fat 10g
13%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 100mg
4%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 0g
Vitamin D 0mcg
0%
Calcium 2mg
0%
Iron 0mg
0%
Potassium 4mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Canola Oil
Sriracha Chili Sauce
Chili Peppers
Sugar
Salt
Garlic
Distilled Vinegar
Potassium Sorbate and Sodium Bisulfites [Preservatives]
Xanthan Gum
Water
Frozen Egg Yolk
Salt
Potassium Sorbate (Preservative)
Xanthan Gum
Mustard Flour
Disodium EDTA (to Protect Flavor)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
Polyethylene terephthalate